3 IN 1 SOMLÓ Weekend, May 11-12

The breakfast: freshly made panini or tapas from the Wine Shop's new food service, and a glass of Pink Pinot Grigio, a fresh, vibrant wine, with nice pink color. The excursion: we provide a bike at the cellar and a free tour map that guide you to the most interesting places of the Hill. You will also make good use of it if you rather hike. Lunch / Dinner: Our chef is preparing excellent dishes. Price of the program: 6500 Ft/person. The menu:

SOUP
Pea soup with semolina dumplings / 1050 Ft   

MAIN COURSE
Goose lasagna / 3280 Ft
Roasted zander fillet with creamy dill crab sauce and jasmine rice / 3350 Ft
Breaded pork loin stuffed with red onion, smoked cheese,ham and homemade steak potatoes / 3050 Ft

DESSERT
Floating island with roasted almonds / 1090 Ft

 

RESERVATION: Noémi Sándor +36 70 339 9821


OPENING HOURS OF THE RESTAURANT:
Saturday 11: 00 to 20: 00
Sunday from 11:00 to 18:00