2018 in Review 4 / Hospitality

At the cellar we welcomed Marcsi Borbás and the crew of the TV program “Gasztroangyal”. About their visit to Somló, an excellent TV show was made, for which we received an incredible amount of feedback. The VinCE magazine team also visited Somló, they tasted and evaluated the most exciting wines of the region at our winery. An article was born from the visit, in which András Horkay (AIWS), chairman of the National Wine Expert Committee, calls Somló the most special and unique wine region in Hungary. In 2018 we organized a lot of events and programs for companies and private guests at the cellar, and of course weddings: dozens of couples started their lives with us. From the beginning of the summer we have a new chef who makes real masterpieces, so we also offer new special wine dinners. What's more, this year's news is that we are upgrading and expanding our kitchen so that we are waiting for you with longer opening hours and an even larger selection. See you in 2019 too!

Previous: Innovation

First Part: Wine and Somló